Comments on: Digital Binoculars

By: ghison

ghison — Sat, 20 Mar 2010 02:34:51 +0000

Specifications:
Multi-coated optics Amber-bright high contrast lens coating One-piece tube 100% waterproof/fogproof/shockproof construction Dry-nitrogen filled 1/4 M.O.A. fingertip, audible / resettable windage and elevation adjustment Fast-focus eyepiece Power/Obj Lens: 4-12×40mm Reticle: Multi-X Finish: Gloss Field of View / / Length: 12in / 305mm Eye Relief: 3.5in / 89mm Exit Pupil: 10-3.6mm / 0.4-0.1in Click / Adj. Range: /
Package Included:
1 x Rifle Scope

By: tenster nastephe

tenster nastephe — Sat, 06 Mar 2010 12:02:09 +0000

When you ask where the lights went in the other clip, you can see that the astronaut’s head is in the way. And as soon as his head starts to move out of the way, you quickly cut the clip… Roughly at 1:29. And the way that the flag, umbilical and other stuff is moving is the way materials act in a zero gravity vacuum. Just watch some shuttle EVA which you can also see “bubbles” on. The bubbles you are talking about are simply debris.

By: zeida

zeida — Tue, 02 Feb 2010 04:16:54 +0000

You need to realize that you are not taking glare out, you are REPLACING glare with something else. The photo is what it is. You can't just remove glare and there be a scene hiding behind it. You have to try to put something in place of the glare from the surroundings. That can be tough or sometimes relatively easy, depending on how bad the glare is, and where the glare is. You can very easily make the photo look worse by trying to fix it. If you could post the photos it would make it easier to try to answer your quesion.
You can post photos here if you have no place else to do it:

steve

By: zek

zek — Mon, 01 Feb 2010 16:03:23 +0000

cryogenic napalm… i like it.

By: onezi tripah

onezi tripah — Sun, 31 Jan 2010 04:16:28 +0000

Why buy a $500 countertop gadget when you can build your own? Everyone’s talking about sous vide, the scientific cooking method that’s making its way from the lab to the home kitchen. The Sous Vide Supreme, which just hit stores, is the first turnkey sous vide setup for home cooks. But we DIY kitchen nerds haven’t been idly waiting for an off-the-shelf solution: We cobbled together our own sous vide setups years ago. It can be done by piecing together a few readily available components — or even, for more intrepid tinkerers, by soldering together some less readily available ones. Here’s how. The basic elements of a sous vide setup are simple: a way to seal your food in vacuum bags; a water bath to cook the sealed food in; and a way to keep the water at the precise temperature you want for as long as you want. If you do sous vide in a lavish commercial kitchen, you probably do your sealing with a powerful, high-volume chamber sealer, and cook in a water bath heated by an immersion…

By: stad arylliemel

stad arylliemel — Fri, 29 Jan 2010 02:09:07 +0000

It took a little searching, but this might tell you. I didn't read the page, so I can't say for sure, but it's a start.

http://www.driversedguru.com/driving-articles/car-driving-skills/the-bge-mirror-setting-eliminates-blind-spots/